Clean the leather leaving an area of 40 x 30 centimeters approximately.
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| Ingredients to hit meat huaso: |
| 3 kilos of pork |
Ingredients to hit meat huaso:
2. Aliñar the meat, cut it into strips and put in the center of the leather, covering it completely.
3. tie with pita (wrapping thread) and put it in a pot with water and salt, the water must cover the hit.
4. Cook for 2 hours.
5. In pressure cooked half.
6. It is served, cold in entrance or sandwich, hot, with puree and salad.
