This time I propose a roll of meat with puff pastry ideal to prepare these parties, because for a special meal or dinner it is a great dish, very good and simple to prepare. This puff pastry cake roll is very easy to make since It only carries meat, bacon taquitos to give flavor and cheese, and you can dress with herbs, tomato sauce or what you like, because it admits everything you want to put. You will look very good with this dish since it has a great presentation. Learn to prepare it with recipesgratis!
| 🚻 4 Diners | 🕘 1h 30m | 🍵 Main Dipe | 🤯 Difficult Distraction |
| Ingredients to make meat with puff pastry: |
| 1 sheet of puff pastry. of parsley |
| ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make meat with puff pastry:
1. We prepare the ingredients to make this roll of meat with puff pastry.
2. We take a bowl, we will put the minced meat and add all the ingredients and mix. We will reserve 1 egg.
3. Once the whole filling of the ground meat roll with mixed puff pastry will let it rest for a while in the fridge.
4. We will roll the minced meat roll in transparent film to shape it.
5. We extend the puff pastry dough and put the meat ruling on top.
6. We roll it so that the meat wrapped in puff pastry is and we will cut the sides a bit.
7. With the pieces we have cut from the sides we will decorate the puff pastry roll stuffed with minced meat.
8. Beat the egg we have reserved, we take with a kitchen brush and paint all the puff pastry.
9. We put the baked meat roll with puff pastry at 180 ºC covering it with a sheet of silver paper during the first 15 minutes. It is so that the puff pastry does not burn and the meat is done. After this time, we remove the silver leaf and let it finish. In total there will be about 40-50 minutes according to the oven. When we are gold My blog target = _blank rel = NOFOLW class = outboundcocinando with Montse.
