Roasted meat recipe with teriyaki sauce

In recipesgratis.net we love oriental flavors, so we have prepared this roasted meat with teriyaki sauce. Continue reading and discovers the keys to obtain a juicy meat full of flavor, well impregnated with the contrast of aromas offered by this popular sauce.

🚻 4 Diners🕘 45m🍵 Main🤯 Diping Difference
Ingredients to make roasted meat with teriyaki sauce:
½ kilogram of beef to roast
Para the teriyaki sauce:
250 milliliters of soy sauce
6 units of fresh oranges
20 grams of fresh ginger
40 milliliters of fruit vinegar
80 grams of white sugar or brunette
1 1 pinch of garlic powder
1 tablespoon of corn starch
ADDITIONAL CHARACTERISTICS: Cheap cost,

Ingredients to make roasted meat with teriyaki sauce:

1. The first thing you should do to make this oriental recipe is to prepare the teriyaki sauce. To do this, squeeze the oranges and pour the juice in a pot or saucepan. Then, incorporate all the ingredients of the sauce less the corn starch and leave the pot over medium heat for 20 minutes.

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