Prealist the ingredients.
| 🚻 | 🕘 | 🍵 | 🤯 |
| Ingredients to make beef loin pad: |
| 500 grams of res. 1 red paprika unit. 50 grams of fresh ginger. 100 ml of oyster sauce. 2 tablespoons of sesame oil. 100 grams of fresh coriander. |
Ingredients to make beef loin pad:
2. Fill a cold water bowl and add the rice paste to hydrate.
3. Take a pan over medium heat and add a little sesame oil, once hot add the green or long chopped onion cut diagonally. Suffer for a couple of minutes.
4. In a separate pan cook our spine cut in medium boxes with a little sesame oil, salt and black pepper.
5. In the pan where we have our green onion add all the vegetables and the finely chopped ginger.
6. Serve our loin thai decorating with frying rice paste, mani and a lemon helmet. Distrue our preparation.
