It is delicious, ideal for simple lunches. With few ingredients you will make your food a spectacular recipe. On this occasion Edinson Otalvaro shares a hip steak recipe with a simple and flavor onion, perfect for beginners and more experienced chefs on recipes.net. You will see that it is a juicy and soft dish, with a tender and very tasty meat thanks to the accompanying sauce. Keep reading, test the step by step and leave your comment.
| 🚻 2 Diners | 🕘 45m | 🍵 Principal | 🤯 Timing |
| Ingredients to make beef steak with onion: |
| 250 grams of hip of beef 1 onion header 1 tomato garlic to taste 1 pinch of salt 1 jet of oil 1 pinch of pepper 1 pinca of dye 1 1 pinch of cumin |
| ADDITIONAL CHARACTERISTICS: Average cost |
Ingredients to make beef steak with onion:
1. First I get the ingredients for the preparation of the steak with onion. Then, cut the onion, in a bowl place a small glass of water with a tablespoon of salt and introduce the onions.
2. Seal beef on both sides in a little hot oil and let stand.
3. In a peol it places the onion and water where it was, let cook for 10 minutes, splash to taste and place a pinch of the other ingredients.
4. Pour the cut tomato and let cook for 5 more minutes. Rectifies flavors if necessary for the steak recipe with vegetables to be perfect.
5. Add the meat and let cook for 30 more minutes over medium heat.
6. serves the hip steak with white rice and enjoy. If you like my recipe leave me your comments.
