This veal in tomato sauce is ideal for the little ones in the house. It is a stew for children that we prepare with rice and carrot to form a complete main dish. Surely you will also like the elders! Take note of the ingredients and get to work with recipesgratis.net.
| 🚻 4 Diners | 🕘 45m | 🍵 Main | 🤯 Diping Patato |
| Ingredients to do veal stoof in tomato sauce: |
| 450 grams of vesu |
| Additional characteristics: average cost, recommended for children, popular in autumn-winter, stew |
Ingredients to do veal stoof in tomato sauce:
1. We prepare the ingredients for the veal stew in tomato sauce. We can choose veal stew or a steak and chop it ourselves. Homemade vegetable broth (or preparation) and tomato sauce will be the other two main ingredients, in addition to rice.
2. In a pot with water we boil the rice, and while we prepare a sauce that will serve as the base of the sauce from the veal stew. We fry the onion and carrot in a pan with a little olive oil.
3. Next we add to the pan the veal stew, and we will mark the meat for a few minutes over medium heat.
4. We now add the broth and let the veal stew for children cooks slowly. It is time to add a pinch of salt and parsley. Meanwhile, the rice will already be boiled and we will strain it.
5. After 10 minutes, we add the tomato sauce. Tomato sauce veal is already taking shape: we will leave it at least 10 minutes, to make the tomato sauce liquid evaporate.
6. When tomato sauce has been reduced, we add the rice and mix well. The veal stew in tomato sauce for children is ready.
7. serves the stew for children right away and let them zampe everything, you will love it! If you prefer a version for the elderly, I recommend this stew of veal to red wine.
