Red wine rib recipe

If you are a good table lover, the Red Wine Recipe interested you. In recipesgratis.net we are going to teach you to make some delicious beef ribs to red wine so stay with us to see the step by step of the recipe and its ingredients.

🚻 5 Diners🕘 4h🍵 Mainly Medium🤯 Divete
Ingredients to make rissy wine:
2 kilograms of beef ribs
1 bottle of red wine
3 units of white onion
3 tablespoons of honey.
Additional characteristics: expensive cost, ideal accompany with red wine, stew

Ingredients to make rissy wine:

1. Our first step to perform the ribs recipe for red wine is to prealist the ingredients.





2. We are going to marinate our ribs. To do this, cut the meat into individual pieces and add a cup of red wine along with the rosemary. Mix the ingredients well.





3. Apart, processes the white onion until a puree from this ingredient.





4. Add the onion processed to the meat and mix with the wine.





5. Add black pepper to taste and garlic pasta. Mix the ingredients well and Marina the time you want in the Efrigerator, remember that you can marinate up to 24 hours.





6. Once the marinated time passes, it takes the ribs to a pressure cooker. Add sunflower and salt oil; The ribs jump well.





7. Displacea with the marinate and cover the rest with water. Cover the pressure cooker, because this is a very hard cut that needs prolonged cooking to make it soft. Cook for about 30 to 40 minutes remember that if you can cook all rib portions you must perform batches since the amount is considerable.





8. When they are ready, lift a faint pot over medium heat, add a little sunflower oil and the pieces of rib. Add salt again, pepper and a little garlic pasta to taste.





9. Displacea with the rest of the bottle wine.





10. Cover with the cooking broth the beef ribs in its entirety and slowly kitchen for about 20 minutes to reduce the cooking liquid. Turn off the fire.





11. serves the ribs to red wine bathing with the broth of the final cooking. You will observe that it is a sauce with a lot of flavor and you can accompany with roasted potatoes or white rice. If you want more recipes with meat and have any comments or restlessness, write us! Enjoy!



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