Today we are going to cook some hamburgers without breadcrumbs and without flour, because instead we will use some oatmeal to give them texture and consistency … and the taste, simply spectacular! Homemade hamburgers with oatmeal are a good way to avoid The use of flours, especially to eat them to the dish, with no bread anywhere. The seasoning will be given with a great mixture of spices. In addition, this same mixture will prevent us from having to use salt and at the end of the recipe, we give you some tips for you to have juicy and perfect veal hamburgers.
| 🚻 8 Diners | 🕘 15m | 🍵 Principal | 🤯 Timing |
| Ingredients to make homemade hamburgers with oats: |
| 700 grams of minced meat. Garlic 1 tablespoon of fresh parsley |
| ADDITIONAL CHARACTERISTICS: Average cost, |
Ingredients to make homemade hamburgers with oats:
1. The first thing we should do to prepare our homemade hamburgers is to mix the condiments. We put aside the meat, the egg and the oatmeal, and process the rest of the ingredients with a spicy or a mixer.
2. Now we place the meat in a bowl wide enough, add the oatmeal, the condiments prepared in the previous step and mix very well. Better to get some homemade juicy hamburgers is to work a mixture of beef and pork, you can use A proportion of 70/30 and ask for it directly in the butcher shop.
3. To finish the dough, add the egg and continue kneading. You will see that the meat becomes more compact, which will facilitate the assembly process of hamburgers. Hamburgers with oatmeal.
4. Now it is time to shape the hamburgers, the ideal is to make hamburgers of at least 100gr, for this you can use special access or simply knead with your hands. When you have them lists, you can keep them separated with transparent film sheets.
5. Once ready, you can cook the homemade hamburgers grilled or in oven. If you choose to make them grilled, try to be hot, add a few drops of oil and keep them over medium heat for about 3 minutes on each side. If you prefer to do them in the oven, place them in the center and cook for about 15-17 minutes at 250ºC .
6. Homemade hamburgers with oats are a delight and the use of oat A puree of gratin potatoes and some banana slices … everyone will want to repeat insurance!
