Recipe for veal hamburgers

It points well the ingredients and follows the steps of this easy recipe to learn to make a veal hamburger that will surprise everyone at home. Juicy meat and basic accessories will make this dish one of your favorites without a doubt.

🚻 5 Diners🕘 30m🍵 Main🤯 Difficulty Difference
Ingredients to make beef hamburgers:
½ pound of veneramolida meat
2 slices of Arabic bread
100 grams of bread crumb
1 Egg unit
1 pinch of salt and pepper
1 white onion unit
1 tomato unit
1 leaf of lettuce crespa
2 cloves of garlic
1 pinch of thyme
1 tablespoon tomato sauce or ketchup
1 tablespoon of mustard soup
ADDITIONAL CHARACTERISTICS: Average cost, iron

Ingredients to make beef hamburgers:

1. For these veal burgers the first thing you should do is enlist all ingredients. These are for 5 meats of hamburger and two armed hamburgers.





2. The first thing you should do is cut the onion into 2. One half the short in small paintings and the other half in hoops.





3. Kitchen for 3 minutes the onion cut into paintings along with finely chopped garlic in a very hot pan with a little oil, add salt to taste.





4. Mix the ground veal meat together with the onion, thyme salt, pepper, a touch you must and an egg.





5. Finally add the bread crumb and shape the hamburgers of the desired size.





6. In a very hot plate, cook hamburger meat with a little oil. Do not forget to do it on both sides, each for 5 minutes.





7. In another pan dora the onion rings for 4 minutes.





8. Monta the veal burger with bread slices of tomato slices, chrespa lettuce onion rings and tomato sauce. It serves and enjoys these delicious veal hamburgers. If you liked this recipe or you have any questions leave us your comments.



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