Recipe for veal hamburger with foie – Darth Vader Black Burger

Learn how to prepare a spectacular veal hamburger stuffed with foie and grated truffle, an exquisiteness suitable only for demanding palates and for those who are not afraid to try new flavors. The Dart Vader Black Burguer is a tribute to the Star Wars world, a different hamburger with a very original recipe since we will make a black hamburger with a homemade bread ink and meat ink and meat stuffed with foie and a touch of truffle. Once you try The veal hamburger with foie that our friends with oil and salt have prepared, you will feel more linked to the dark side than ever. So do not waste time and keep reading the step -by -step instructions to cook this great black hamburger in recipes.

🚻 4 Diners🕘 45m🍵 Main🤯 Diping Patato
Ingredients to make veal hamburger with foie – Darth Vader Black Burger:
Hamburger bread:
100 grams of butter
10 grams of salt
40 grams of sugar
6 envelopes of squid ink
250 milliliters of milk
10 grams of chemical yeast
500 grams of flour
semillas of Sesame
Hamburguesas:
foie Fresco
egg
onion purple
rúcula
cheese cheddar
minced bee
ADDITIONAL CHARACTERISTICS: Average cost,

Ingredients to make veal hamburger with foie – Darth Vader Black Burger:

1. To make the hamburgers place the minced meat in a bowl and add the egg, grated truffle and mix, also seasoning with a pinch of salt and pepper. We let stand. The amounts are to taste, depending on the amount of hamburgers you want to do. If you want to use a guide you can check the homemade veal hamburgers recipe.

2. To make the breads for our black hamburgers, place the milk in a bowl and dissolve the chemical yeast. When it has been completely dissolved, it incorporates in the bowl the rest of the ingredients of the list, the flour, the sugar, the salt , butter and squid ink envelopes.

3. For the kneading of this mixture you can use a kneader, a kitchen robot or do it by hand. You must completely integrate the ingredients until you have a soft and homogeneous mass.

4. Finished the kneading, we will give it a ball and cover so that the hamburger bread rests at least 60 minutes. After that time, we will cut the dough into small portions and give it a ball shape, add sprayed water from the top and pass it through sesame seeds.

5. Next, we bake the bread for our black hamburgers for about 7-10 minutes at a temperature of 200-220º C. If you have doubt about this preparation you can check the homemade hamburger bread recipe, with photos in all steps, To solve your doubts.

6. Meanwhile, we cut the foie into tacos and bake for 5 minutes to 180º C. to release the oil and fat. Then we recover the meat prepared above and give it a ball to crush later, leaving a small hole in the center where we will put the foie. _BLANK REL = NOFOLOWCON Oil and salt.

7. When you have formed all veal burgers with foia, we place them on a baking sheet and bake at 180º for 10 minutes. These homemade hamburgers can also be cooking grilled or grill at high temperature.

8. When the meat is cooked, we add a little cheddar cheese to each piece and give a row of grill so that it is founded with the meat. We open our black bread, place some mustard and on this the hamburger along with a bit of arugula, purple onion and voila.

9. Enjoy the veal hamburger with foie or as our friends of Target = _blank re = NOFOLWCON Oil and salt prefer to call them, the Darth Vader Black Burger. With these black hamburgers, we assure you a moment of pleasure on the dark side of force.

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