Do not stay without this recipe for minced meat minced in the baked that Rocisilva has shared on this occasion. A delicious main dish with which to prepare a great meal or dinner. Continue reading the steps indicated in recipes to get them and accompany them with vegetables and some carbohydrates to complete your menu.
| 🚻 6 Diners | 🕘 45m | 🍵 Main | 🤯 Diping Patato |
| Ingredients to make oven minced meat milanesas: |
| 500 grams of beef minced from veal 4 eggs oil 2 garlic clove |
| ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make oven minced meat milanesas:
1. Put the ground meat in a bowl and add the chopped garlic, the oregano, salt to taste and parsley, and mix everything.
2. Make balls with the mixture, tighten them with your hands and form the minced meat milanesas.
3. On a plate beat the eggs with a little salt.
4. turn on the oven to 180 ºC to preheat.
5. pass the milanesas of meat first through the breadcrumbs, then through the egg and again later through the breadcrumbs.
6. Cover the base of an oven source well, place the milanesas and bake about 20 minutes at 180 ºC.
7. Serve the freshly made minced meat milanesas. You can accompany them with a green salad with red fruits for example that combine very well.
