Recipe for meat wrapped in meat

Prepare a bowl with the mixture of half of the milk with breadcrumbs and condiments. You can use bread crumbs from the previous day instead of breadcrumbs.

🚻 5 Diners🕘 30m🍵 Main🤯 Diping Patato
Ingredients to make meat wrapped in meat:
1 kilogram of veal steak (very fine)
1 egg unit
1 teaspoon of condiments to taste
1 cup of breadcrumbs
1 pinch of salt
1½ cups of milk (360 milliliters)
1 cup of flour (140 grams )
2 tablespoons of oil
ADDITIONAL CHARACTERISTICS: Average cost, stew

Ingredients to make meat wrapped in meat:

2. Salpimiento the veal steaks forms some rolls. To do this, place a portion of the anterior bread preparation and rolling pressing and holding with wooden sticks.

3. Each one of the meat rolls is passed by beaten egg and flour to make a batter. Fry in a large pan with the oil until they are brown on all sides.

4. When they are already golden, add the rest of the milk to the pan and cook over low heat for about 15-20 minutes around each one in the middle of the time. The milk must cover the rolls, add more if necessary, and should reduce to form a sauce with the games that releases the meat.

5. SERVES Children wrapped in meat accompanying with a gardener rice and banana slices.

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