Prior washing. Leave the soaking brains to release the coagulated blood for about 20 minutes in a bowl with a good jet of vinegar and very cold water.
| 🚻 | 🕘 | 🍵 | 🤯 |
| Ingredients to make the brains: |
| A cloven onion (20 nails) una carria a celery branch 1 leek 1 bay leaf. |
Ingredients to make the brains:
2. followed by wash carefully so that they do not fall apart under the water jet and remove all the remains of blood and the telilla.
3. Once clean gathering all the ingredients to cook them over moderate heat for 20 minutes.
4. Drain and cover with a kitchen cloth and keep cold until its subsequent use.
