Spice the scallions.
| 🚻 | 🕘 | 🍵 | 🤯 |
| Ingredients to make children wrapped to Roquefort: |
| 6 scalopes (meat fillets) 4 potatoes at pure 100 g Roquefort cheese (blue) 2 yolks salt pepper nutzada 1 onion 1 can tomatoes 1 glass white wine 1/2 cda ketchup 3 cdas oil 1 cdita sugar |
Ingredients to make children wrapped to Roquefort:
2. Mix the puree with cheese and yolks. Spice up.
3. Have a portion within each scallop, overwhelm and hold with sticks.
4. Apart liquefy the onion with the tomato and wine.
5. Take in a saucepan and add the ketchup, oil, salt and accommodate the meat rolls there.
6. cook over moderate heat.
