Recipe for beef croquettes

In hot oil add flour, milk and boil over low heat until it is very thick, moving constantly. Lemon, salt, pepper and parsley juice is added, let it cool.

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Ingredients to make beef croquettes:
2 cups of ground cooked meat
1/4 of flour cup
1 cup of milk
2 teaspoons of lemon juice
1 teaspoon of chopped parsley
ground bread
2 tablespoons of water
1 egg
oil
oil the necessary
1/ 2 teaspoon of salt
1/2 teaspoon of pepper

Ingredients to make beef croquettes:

2. ground meat is added to form the croquettes, wrapped in ground bread, then get wet in beaten egg slightly, with 2 tablespoons of water and again in ground bread. They get into the refrigerator. They are fried in hot oil until they are well golden.

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