All ingredients mix them well in a glass bowl, previously cutting the onions, garlic and stewing rice and sweet potatoes.
| 🚻 5 Diners | 🕘 30m | 🍵 Media | 🤯 |
| GRANCILLA INGREDIENTS: |
| Pork blood 1 small glass of rice 1 handful of black raisins 4 tablespoons of sugar dessert 3 garlic cloves 2 units of medium onion 1 Red Swatch Unit Manteca de Pork 3 3 tablespoons of bread grated 1 tablespoon for thyme 1 tablespoon dessert of oregano 1 piece of black pepper |
| ADDITIONAL CHARACTERISTICS: Cheap cost |
GRANCILLA INGREDIENTS:
2. When everything is well linked, we take the gut and fill it.
3. We must tie it on both sides with the help of a slightly thick cord.
4. Then, we introduce the guts in boiling water.
5. In 15 minutes we punctuate it on several sides so that it does not explode.
6. Finally we only have to drain it and let it cool.
7. When it is going to be consumed, we fry it in a pan with a little oil until the gut changes color.
