The Strogonoff salsa sirloin is a classic recipe that remains in our kitchens over the years. It is a very simple recipe that I share in recipes and that can wear a festive table or we can prepare any day that we want to eat well, rich and tasty. If you want to prepare a delicious and without complications dish, this recipe is yours! Remember that in my blog target = _blank rel = nofollowlos sweet secrets of cuca many more recipes await you.
| 🚻 2 Diners | 🕘 45m | 🍵 Principal | 🤯 Timing |
| Ingredients to make pork slope in Strogonoff sauce step by step: |
| 1 pork sirloin 1 onion 250 grams of mushrooms 200 milliliters of cream for cooking or milk cream 1 meat broth pill 100 milliliters of white wine 1 Pellizco of ground black pepper 1 teaspoon of smoked paprika |
| ADDITIONAL CHARACTERISTICS: Cheap cost, iron |
Ingredients to make pork slope in Strogonoff sauce step by step:
1. We start cleaning, washing and laminating the mushrooms. We reserve to continue with the pork sirloin recipe in Strogonoff sauce.
2. We cut the sirloin into medallions about two centimeters thick. In a wide pan we pour a splash of oil, take it to the fire and mark the medallions on both sides. We take out and reserve.
Trick: You can use turkey or veal sirloin if you like them more.
3. We peel and chop the onion, put it on the fire in the same pan in which we have sealed the meat and join it in that oil.
4. Add the mushrooms, saute them next to the onion for a few minutes and add the crumbled broth pill, pepper, paprika and wine jet. We remove well, cover and let cook moving from time to time until the liquid has evaporated.
5. We add the milk cream, stir well and incorporate the sirloin medallions that we had marked at the beginning. We rectify salt if necessary, let cook about five more minutes, and ready to serve!
6. Without a doubt, the pork sirloin recipe in Strogonoff sauce is very simple as delicious, perfect for any occasion and time of the year. And to accompany, what do you think of a tomato and mozzarella salad? Another option could be to prepare fried peppers and onion.
