The pig is pica in small pieces and cook in a saucepan with water (as soon as it covers the meat), a piece of onion, two thirds of the garlic with peel and salt to taste.
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| Ingredients to pork with zucchini: |
| 350 grams of pork leg 3 medium tomatoes 2 pumpkins media 1 chile guerit |
Ingredients to pork with zucchini:
2. When the water is consumed, the pig will be cooked, and will begin to fry.
3. Let it cold well but without burning, adding the chopped onion finely chopped, the rest of the crushed garlic and the very clean Güero Chile inside.
4. Let them cold without burning and subsequently add the chopped tomato in small squares, let the tomato sauce and add the pumpkins in medium boxes.
5. Let the pumpkins be cooked and in the last boil add the well-crushed oregano.
6. If the pig is sticking in the pan, it gives very good flavor to the stew, but eye … that sticks little, not to burn …
