What do you think of pork? It is one of the most lean, juicy and healthy proteins between meats. In addition, with this delicious meat, countless dishes can be cooked, all equally rich and loaded with nutrients. On this occasion, at recipesgratis.net, we present a delicious pork tenderloin, which gives this dish an exquisite touch. We invite you to accompany us in its preparation, which in addition to practice is delicious and very simple. This pork spine cake constitutes a complete and nutritious breakfast.
🚻 4 Diners | 🕘 15m | 🍵 Breakfast | 🤯 Difness Low |
Ingredients to make pork tenderloin: |
300 grams of pork loin 4 pieces of bolillo or telera 4 italian lettuce sheets ½ piece of avocado 2 tablespoons of mayonnaise ½ cup of ground bean ¼ piece of onion ½ piece of red tomato ½ tin Chile from Chile Jalapeño in vinegar 50 grams of panela cheese 1 pinch of salt 1 pinch of pepper |
ADDITIONAL CHARACTERISTICS: Average cost, little spicy, iron, |
Ingredients to make pork tenderloin:
1. Then we present the ingredients to be used for the elaboration of the meat and cheese match.
2. To start the pork recipe, we take the pieces of tenderloin and we have as we add salt and pepper. There we leave them for a while, turning them constantly until they are perfectly cooked.
3. Meanwhile, we take the bobbins or the bullets, what we have at home, and we split them in half, as seen in the image. Although for the preparation of the pork tenderloin it is ideal to use this bread, we can also use any other type of homemade bread that is of our preference.
4. In one half we add some mayonnaise and in the other we add the ground beans. Do not miss our homemade mayonnaise recipe and start saving some money in the kitchen.
5. In the middle of the blessing where we place the mayonnaise, we add avocado slices. This product provides an extra touch of flavor that we recommend trying, so we do not advise to eliminate it from the recipe.
6. On the other hand, we slight red tomato and onion, as shown in the photograph, to continue with the preparation of the meat match.
7. Once the meat is ready, we place it in the middle where we add the avocado slices.
8. Subsequently, we add the vegetables: lettuce, tomato, onion and jalapeño Chile. We can do it in this same order, or modify it to our liking.
9. We place one half on another and ready! We can start enjoying this delicious delicious pork tenderloin with cheese and avocado, during breakfast or dinner. Bon Appetite!