Pork handy recipe in sauce

Today we are going to cook some pork in fast pot, a fantastic recipe because it is very easy to prepare, it needs few ingredients and because its flavor is able to conquer any palate. These stoofadas pork hands can help you solve the weekend menu or when the family comes to eat home. You will see that pork legs are not only an extra ingredient for Spanish stews but can also be the protagonist of delicious dishes. He gives attention to all indications and preparing with recipes a spectacular plate of pork handy hands in sauce.

🚻 4 Diners🕘 1H 30m🍵 MAIN PLATO🤯 DIFFULTURE MEDIA
Ingredients to make pork in sauce:
4 pigs of pork chords
1 chorizo
1 tomato maturo
1 garlic head
5 cloves of garlic
2 onions
2 tablespoons of fried tomato
1 chilli
1 teaspoon of paprika
1 teaspoon of ground cumin
1 pinch of Black pepper in grain
1 pinch of salt
1 jet of olive oil
2 laurel leaves
ADDITIONAL CHARACTERISTICS: Cheap cost, stew,

Ingredients to make pork in sauce:

1. To make this pork handy recipe we must start by cleaning the meat well. I usually wash the hands with water and vinegar.

2. Once they are very clean, we put them in the fast pot covers of water and also add laurel, pepper, one of the onions cut in half, the whole tomato and the head of the whole garlic. We go and since the valve comes out , let cook about 15 minutes, taking into account that we will then cook them again with the sauce. This means that the hands have to be half tender.

3. After the time of this first cooking, we uncover the pot, strain the broth and reserve the hands apart.

4. In the same pot we put a stream of oil, like about 4 tablespoons and make the base sofrit for our pork in salsa. For that, we fry the garlic cloves and the onion finely chopped. When they begin to brown, we add the sailor sausage and paprika, stir quickly and add the hands and chilli.

5. We cover everything with the cooking broth of the hands that we had reserved and season with cumin and salt to taste. Cover the pot and keep cooking for 20 minutes. When we open the pot, let it cook over low heat, without the cover set, until the sauce is linked and the totally tender hands.

6. These delicious pork hands in sauce can be served accompanied by fried potatoes or with any potato garrison, such as:- Oven marinated potatoes

– Omelette

– Potatoes with cheese and butter

We hope you enjoy this recipe and do not forget to leave your comments when you have tried it.

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