Peel and crush garlic cloves in a mortar, with salt grains and a splash of oil.
| 🚻 | 🕘 | 🍵 | 🤯 |
| Ingredients to make pork chops to the desire: |
| DRY HAS gr.) |
Ingredients to make pork chops to the desire:
2. When we achieve a paste, continue adding the rest of the oil until finishing it.
3. Spread the chops on both sides with the help of a brush or with your hands.
4. Sprinkle of pepper and chopped ribrating sheets.
5. Place on a fountain and cover with plastic cooking paper (leaving it overnight, if not possible, macerate only one hour at least).
6. Mix the vinegar with the sugar and soak the chops. Let a 1/2 hour out of the fridge macerate.
7. Then heat a iron or grill and pass the chops on both sides until they are well tostaditas.
8. Once made, add the excess juice of macerating with a few drops of grilled water and turn over the chops.
9. Accompany of fresh salad.
