– Adobe the chops to your liking and place them in a baking mold.
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| Ingredients to make pork chops with bittersweet jam: |
| 4 pork chops 1 can of mandarinas 3 tablespoons of China jam (orange) 1 tablespoon of English sauce 1/4 cup of Cointreau liquor |
Ingredients to make pork chops with bittersweet jam:
2. Bake at 350 F. for approximately 45 minutes.
3. 2- In a small small olite the Mermmelada of China (orange, add the English sauce and liquor.
4. 3- Remove the chops from the oven and place them in a tray to serve cover them with the sauce and the tangerines on top.
5. 4-Sirva with fries, baked or with the main dish you like.
6. 5- In the photo I could not illustrate the recipe as really to look.
