The hamburger is a meal made of a processed food that brings together in the form of a fillet, this can be cooking to the grill or grilled and is presented accompanied by hamburger bread with a little tomato, lettuce and onions. As an accompaniment you can not miss fried potatoes, sauces of all kinds and a soft drink. Children love this type of meals, therefore, it is important that when doing them at home we use varied and nutritious foods. Do not miss this recipe and learn to cook pork and veal hamburgers.
| 🚻 4 Diners | 🕘 45m | 🍵 Main | 🤯 Diping Patato |
| Ingredients to make pork and veal hamburgers: |
| 250 grams of ground veal meat 250 grams of ground pork from salt 1 pinch of pepper 1 pinch of garlic pasta |
| ADDITIONAL CHARACTERISTICS: Average cost, recommended for children, fried |
Ingredients to make pork and veal hamburgers:
1. The first step is to prealist the ingredients of our homemade hamburger recipe.
2. Takes a bolted beef and pork to a bowl, add some marinade to enhance the flavor. Personally I like to add some garlic pasta and onion salt, but you can add the spices you want. Mix all the ingredients very well to integrate.
3. Add some bread crumb so that mixed hamburgers are fully compact and take shape at the time of cooking.
4. Form medium balls with the mixture of meats to make homemade hamburgers.
5. crush the balls to shape hamburgers and reserve them.
6. Take a pan over medium heat and add some oil, put homemade hamburgers to cook when it is hot. Turn it only when necessary, the less laps we give to mixed hamburgers the better, since they will be more juicy.
7. Once they reach desired cooking point, add a slice of mozzarella cheese on top so that it melts while they just cooked. Turn off the fire and we are ready to serve.
8. serves the homemade mixed hamburger by adding tomato and onion to taste, if you want you can add tomato sauce, mayonnaise or mustard to the preparation, accompany with fried potatoes. If you want more snack recipes and have any comments or restlessness, write us. Enjoy!
