Pig recipe baked with pineapple and cherries

The meat is cut in pieces and placed in a pot with the mayonssa, the garlic, the oregano, the English sauce, the sweet liquefied chili, the chicken consome.

🚻 High Difficulty🕘 🍵 🤯
Ingredients to make piña and cherries baked:
500 grms of fresh pork previously washed with lemon
1 can of pineapple in slices
1 can of cherries
half cup of honey
3 envelopes of chicken consome
1 tablespoon of mayonssa
3 tablespoons of English sauce
3 hojitas of oregano
3 big garlic cloves and machucados
1 chile sweet liquefied
2 cups of orange juice
ADDITIONAL CHARACTERISTICS: Ideal accompany with white wine

Ingredients to make piña and cherries baked:

2. It takes to sauté over low heat for about 10 minutes then add the orange juice, pineapple and cherries.

3. When it begins to consume the liquid we uncover the pot to specify, serve when it is caramelized.

4. You can accompany it with a delicious rice with vegetables and a lettuce salad.

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