Hot the oil in a pan, cold sausage slices for 1-2 minutes and retain them. Put the garlic and ginger in the pan and fry them for a few minutes.
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| Ingredients to make spicy sausages with fried vegetables: |
| 1 tablespoon of oil 500 gr. of sausages in slices biased 1 cm. of coarse 1 clove of machacado garlic 1 teaspoon of fresh grated ginger 100 gr. of vanitas (peas) 2 carrots cut into thin strips 4 garlic pork cut into pieces of 5 cm. 1 green paprik 4 teaspoon of cumin powder salt pepper black |
Ingredients to make spicy sausages with fried vegetables:
2. Add vanitas, carrots, paprika, onion and soybean germination and cooking 2-3 minutes.
3. Add the broth and cumin and let them cook 3-4 minutes or until the vegetables are tender.
4. Sazone to taste. Return the sausages to the pan, recepted 1 minute so that they warm well and serve accompanied by Chinese noodles.
