Mini homemade hamburgers, rich hamburgers to enjoy at home with the whole family. Prepared in small portions are good and are faster to prepare. If we buy the bread that sell special for hamburgers, we can prepare them just like those that make in the Burguers but more good and healthier. So I prepare them, but you can put everything we feel like. To enjoy this delicious recipe for mini homemade hamburgers with minced meat that I share in recipes.
🚻 4 Diners | 🕘 1h 30m | 🍵 Main Dipe | 🤯 Difficult Distraction |
Ingredients to make mini homemade hamburgers with minced meat: |
500 grams of minced meat. |
ADDITIONAL CHARACTERISTICS: Average cost, recommended for children, fried |
Ingredients to make mini homemade hamburgers with minced meat:
1. In a container we put the minced meat, the two chopped garlic, the egg, a handful of parsley, salt and pepper. We remove everything and mix.
2. We cover the container and leave it in the fridge that takes all flavors. We can leave it overnight.
3. We chop and poach the 2 onions until they are well fried.
4. To make the mini hamburgers, we put the flour in a container, form meat balls, we pass them through flour and we crush them.
5. We put a pan with a good stream of olive oil and fry the mini hamburgers on both sides.
6. While frying, we are preparing the rolls putting a little onion.
7. above the onion we put the hamburger when ready.
8. On the mini burgers of minced meat, we put the cheese to melt.
9. To melts the cheese, we can put the slices of cheese above the hamburgers when we take the second round or put them for a few seconds in the microwave and thus also heat the bread.
10. We cover and voila. It only remains to accompany the mini burgers of minced meat with a good salad or roasted gajo potatoes. More recipes for children and adults in my blog target = _blank relic = NOFOLWCOCINANDO with Montse.