For many cooking in the microwave it is not very common. Most people use this appliance to heat our meals, but with this meat meatball recipe we will learn how easy it can be to cook food in the microwave, in addition to fast and practical. Microwave meatballs step by step, are ideal to enjoy with your favorite pastes at dinner time.
| 🚻 2 Diners | 🕘 30m | 🍵 Cena | 🤯 Difness Low |
| Ingredients to make meatballs to the microwave: |
| 350 grams of ground meat. of pepper |
| ADDITIONAL CHARACTERISTICS: Average cost, |
Ingredients to make meatballs to the microwave:
1. Before performing the meatballs to the microwave, the first step is to enlist all the ingredients.
2. In a pan with oil, sauté the onion and garlic finely cut, over very low heat, until these ingredients are soft, for approximately five minutes.
3. Apart, mix ground meat with soy sauce, mustard, salt and pepper, until you get a homogeneous mixture.
4. Continuing with the preparation of homemade meatballs, add the onion and garlic sauce and mix very well with your hands. In this way, flavors will be incorporated much better.
5. form the meatballs with hands making medium balls, and immediately add them to a refractory for microwave along with the Neapolitan sauce.
6. Finally, cover the refractory with film paper and take the meatballs to the microwave for a maximum of three minutes, although this will depend on the power of this appliance. Therefore, I recommend looking at them every minute, so you will make sure that the meatballs are not cooked.
7. Finally, it serves the meatballs to the microwave with Neapolitan sauce. If you wish, you can sprinkle some fresh parsley above and accompany this preparation with a delicious basmati rice. If you liked this preparation of cooked food in this appliance, do not miss the microwave potato tortilla recipe. Don forget to leave your comment about the recipe! And if you prepare it, take a picture and teach us all how well it has been.
