Preheat the oven at 375f. Fin a 9×5 watchhouse with aluminum foil. Rocie with cooking spray (cooking spray).
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| Ingredients to make Meatloaf meat bread: |
| 1 small onion 1/2 green pepper 1/2 cup of milk 1 egg 3/4 cup of breadcrumbs sejonado 1/8 cdta. of pepper 1 cdta. Dry basil 1 cda. of dry parsley 1 1/2 pound of ground beef 3 teaspoons of sauce 1 tablespoon of honey 1/2 teaspoon of wordestershire sauce |
Ingredients to make Meatloaf meat bread:
2. Pique the onion and green pepper in the food processor or in small pieces with your knife
3. Combine milk and egg in a large container, add the breadcrumbs, basil, parsley and pepper. Stir until they are mixed, add the onion and pepper and mix well.
4. Add the meat and mix only to combine the ingredients
5. accommodate the mixture of meat in the mold prepared without pressing it. To collect it, combine the ketchup sauce, honey and Worcestershire sauce in a small bowl.
6. Mix well and pour into the flesh on the meat.
7. Hornee until the meat is well cooked approximately 1 hour. Lift the mold of the mold and place in a source to serve.
8. Pique in the form of slices. Excellent to accompany with roasted potatoes, vegetables or their favorite dish.
