Meat Ring Recipe

1. Light the oven to 350 F. 10 before using it. 10 minutes. A ring aluminum mold, size 8 to 9 inches with oleomargarine.

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Ingredients to make meat ring:
1 pound of beef, ground
1 pound of boiled ham
1 package of 8 ounces of salami
1 small chopdite onion
1 small green pepper, without seeds
2/3 cup of bread dust or cookie
1/4/4 teaspoon of garlic salt (Garlic Salt)
1/4 teaspoon of pepper powder
1 cup of milk

Ingredients to make meat ring:

2. 2. In a large bowl, place the meat.Muela the ingredients included in B, analogous to the bowl and mix.

3. 3. Combine the ingredients included C, add it to the bowl and mix.

4. 4. Add the milk and mix everything well. Fill the mold with the mixture, pressing it well, add it. Hornée for 1 hour.

5. 5. Remove the mold from the oven and let refresh on aluminum grid (Wire Rack) for 10 minutes. Volt it over Plato Llano.

6. 6. Pique in the form of slices when serving.

7. Note: The hole can be filled with any vegetable recipe of your preference or even with rice.

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