The meat is cut into super thin strips, the bacon is cut into squares and the onion is chopped.
| 🚻 Low Difficulty | 🕘 | 🍵 | 🤯 |
| Ingredients to make meat in your Sinaloa style juice: |
| 2 kilograms of meat to roast that this soft 8 units of tomatoes 1 bunch of coriander 150 grams of bacon 1 medium onion unit 2 Cubes of consommé 1 pinch of salt to taste |
Ingredients to make meat in your Sinaloa style juice:
2. the bacon and onion are scarce since this fried half the bacon adds the meat and the fries until it is placed in brown. (Doradita).
3. On the other hand you start the tomatoes and since the liquefies are well roasted with a piece of onion and the coriander and consomé.
4. You put it on and you add it to the meat by adding water or meat broth until you calculate that it is well bright, in the end you put cooked whole beans with a little broth of the same beans and let it boil so that the meat This well cooked.
5. Serve accompanied with cheese, branches and roasted chives.
6. adorns with chopped coriander.
