Meat meatball recipe with Spanish sauce

Look that super recipe for meat meatballs with Spanish sauce has shared with recipes our friend Ferchef, spectacular! Only with the pint they have, we make our mouth water. We recommend that you prepare enough slices of bread next to this homeliness in homemade Spanish sauce because we assure you that you are going to use them all to wet. You will see!

🚻 6 Diners🕘 45m🍵 Main🤯 Diping Patato
Ingredients to make meat meatballs with Spanish sauce:
1 median onion
3 cloves of garlic
2 boys or 1 medium
3 slices of bread
19 minced meat meatballs
2 medium potatoes
for Spanish sauce ::
3 glasses of meat broth
1 glass of red wine
1 pinch of cumin
1 pinch of sweet paprika of the vera
2 cloves of smell
1 pinch of salt
1 pinch of ground black pepper
ADDITIONAL CHARACTERISTICS: Cheap cost, fried

Ingredients to make meat meatballs with Spanish sauce:

1. To make these meatballs in Spanish sauce, the saucepan is covered with oil and the meatballs are fried. Do not fry them at all since in the end they will be done with the sauce and will be softest.





2. Once the homemade meatballs are brown a little, they retire to a plate.





3. In the same oil where we have fried the meatballs, fry the 3 slices of bread.





4. Once the slices are fried, retire to a plate and reserve.





5. With the same oil we sauté the onion, previously cut finely, as well as the 3 fillet garlic cloves.





6. Meanwhile we peel the two tomatoes, we pass them through the blender and throw them to the sofrito of the meatballs in homemade sauce.





7. We wait for the tomatoes to lose water, and then we throw the glass of wine and wait for alcohol to evaporate.

8. Meanwhile, for our homemade Spanish sauce, we throw the 3 slices of fried bread in the blender vessel, a spoonful of sweet paprika, a cumin pinch, two nails, three glasses of meat and salt broth and pepper taste and mole.





9. Then, and once the alcohol has evaporated, we throw the Spanish sauce with the sofrito and also the meatballs, and let them cook over medium heat for 30 minutes or the time that each one wants depending on whether You want to be more or less thick the sauce.





10. Once Spanish sauce has thickened, they depart from fire.





11. Then we set our meat meatballs in Spanish sauce accompanied by fried potatoes for example.



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