Hamburgers are perfect food for children and adults. You can find them with fish, chicken, vegetables or as in this case, meat hamburgers. This homemade and easy recipe will help you prepare a fun dish for meals and parties. Combine these meat pancakes with what you want and good benefit.
| 🚻 4 Diners | 🕘 1h 30m | 🍵 Main Dipe | 🤯 Difficult Distraction |
| Ingredients to make meat hamburgers: |
| 1 kilogram of ground meat. |
| ADDITIONAL CHARACTERISTICS: Cheap cost, fried |
Ingredients to make meat hamburgers:
1. Mix the meat with all the ingredients, except the oil that will be used to fry when the hamburgers are already ready. Keep in mind that the onion must chop it as small as possible to mix it with the meat.
2. assemble meat balls with the mixture, these balls will become hamburgers, then crush each ball to give it tortita. The thickness and size can make it to taste, although it remembers not making them very thick to prevent raw in the center.
3. We will finish making our homemade meat hamburgers, each of the pancakes for approximately 7 minutes. Use little oil. Remember to monitor the oil temperature so that hamburgers do not burn too fast.
4. serve them with a salad, with bread or alone decorating them with coriander and mayonnaise.
