We salt and pepper the bifes, finely chop the onion and respond.
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| Ingredients to make bifes to the marsala …: |
| 3/4 kilo of bifes 2 cdas fecula of corn colored onion 2 (medium) salt cool pepper rings at ease 1 glass of Marsala wine oil |
Ingredients to make bifes to the marsala …:
2. In a Honda pan.
3. We place the oil we let.
4. And add the onion, add the corn fecula dissolved in water.
5. Mix (with wooden spoon).
6. Add the bifes and finally the wine.
7. Let cook over moderate heat and uncovered pan.
