Spice the back with pepper, thyme and crushed garlic. Soak the canvas with water and place a thick layer of stone salt in this, place the spiced spine without leaving, wrap the spine with the canvas, take it to the shore for forty minutes, slice and serve.
| 🚻 4 Diners | 🕘 45m | 🍵 Main | 🤯 Diping Patato |
| Ingredients to make the rag: |
| 1 kilogram of loin 3 cloves of garlic 1 pinch of pepper 1 pinch of thyme 1 kilogram of salt of evil or salt stone 1 unit of kitchen canvas agua to soak the canvas |
| ADDITIONAL CHARACTERISTICS: Average cost, ideal accompany with red wine, grill, |
Ingredients to make the rag:
2. Do not forget to soak the canvas because the house is burned, accompany it with steamed potatoes and good red wine, typical of the Colombian Andean region.
