Paint a baking sheet with the oil split the figs in half throughout and cover the bottom of the blade with the pulp up.
| 🚻 | 🕘 | 🍵 | 🤯 |
| Ingredients to make back with figs: |
| For 2 people :: 1 kg. fig or breva 1 kg. Iberian pig (loin) salt pepper olive oil |
Ingredients to make back with figs:
2. Put the fillets on top, exit and paint and put a pco of oil.
3. Cover the fillets with fig halves.
4. Put up half an hour.
