Hawaiian rice meatball recipe

In this recipe we are going to make some homemade meatballs with a different flavor, meatballs with hawaian rice using characteristic flavors of this famous island. Stay at recipes.net and discover the step by step of the meatball recipe.

🚻 4 Diners🕘 1H 30m🍵 MAIN PLATO🤯 DIFFULTURE MEDIA
Ingredients to make meatballs with the Hawaiiana:
250 grams of ground beef
250 grams of ground pork
2 Egg units
200 milliliters of chicken broth
3 teaspoons of bread crumb
1 white onion unit
2 vessels of salsa bbq
1 glass of Red wine
2 cups of white rice cooked
40 grams of pineapple
1 teaspoon of parsley
1 pepper unit
1 pinch of garlic pasta
1 pinch of salt
1 pinch of black pepper
Additional characteristics: medium cost, fried

Ingredients to make meatballs with the Hawaiiana:

1. The first step to perform homemade meatballs is to enlist the ingredients.





2. In a bowl add ground beef, ground pork, black pepper and garlic paste to taste. Mix very well.





3. Add the white onion in fine paintings and the finely chopped parsley. Mix the ingredients well to form the mass of the meatballs.





4. Add the beaten eggs as if you were to make an omelet.





5. Finally, it incorporates the bread crumb to give consistency to the homemade meatballs. Take the mixture to the fridge or refrigerator so that the ingredients integrate well.





6. with the help of the hands forms medium-sized balls as seen in the photograph. It carries a pan with enough oil to fry the fire and, once hot, fry the meatballs in a couple. When they are, remove them and reserve them on a plate with absorbent paper to remove excess fat.





7. To make the meatball sauce, in a Honda pot adds barbecue sauce, chicken broth and red wine. Mix the ingredients very well until they integrate. Then, it carries this at medium heat and adds the meatballs we had reserved to cook in the BBQ sauce.





8. Add the pineapple in medium boxes to the pot where we have the meatballs with the barbecue sauce. Mix all the ingredients of the recipe to the Hawaiiana very well.





9. Now we are going to prepare the rice garrison. To do this, it carries a pan over medium heat with white rice.





10. Add the red pepper in small paintings to white rice and jump well.





11. serves the meatballs to the Hawaiian with rice sprinkling some fresh parsley over. You will see that the combination of pineapple with the BBQ sauce creates a really spectacular flavors contrast. If you want more meatball recipes and you have any comments or restlessness, write us. Enjoy!



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