Ham recipe with beer glaze, honey and cinnamon

Preheat the oven at 350 degrees. Make diamond cuts to the ham in the part where you have the fat layer. In a bowl combines honey and cinnamon.

🚻 🕘 🍵 🤯
Ingredients to make ham with beer glaze, honey and cinnamon:
1 Smoked ham from 8 to 10 pounds
3 cups of beer (not light)
2 muds of honey
4 tablespoons of cinnamon powder

Ingredients to make ham with beer glaze, honey and cinnamon:

2. Add a little beer to form something similar to a glaze. Spread this mixture to the ham and place in an oven bag.

3. In turn, place on a baking sheet. Add the rest of the beer, close the bag and bake for 3 to 4 and a half hours.

4. Ideal to accompany with a good rice with gandules or a good potato salad.

Recommended recipes