Picas the pork in cubes, you add half of the lemon juice, you put it on medium heat, you throw the chopped garlic, the onion, the chopped peppers, the salt and the pepper to taste. After it is a little gold you add the white wine.
| 🚻 5 Diners | 🕘 1h 30m | 🍵 Main Dipe | 🤯 Difficult Distraction |
| Ingredients to make stewed pig: |
| 1 kilogram of pork without fat 1 red pepper unit and one green 1 teaspoon of tomato sauce 1 cup of lemon juice 1 cup white wine 1 onion unit grade chopped in cubes 2 teeth of Minced garlic 1 teaspoon of olive oil 1 pinch of salt 1 pinch of pepper to taste |
| ADDITIONAL CHARACTERISTICS: Cheap cost, ideal accompany with white wine, stew |
Ingredients to make stewed pig:
2. The tomato sauce, and the rest of the lemon juice and let boil for 15 minutes, then serve with white rice.
