Salachichas are a product that, usually, likes children and offer us many possibilities when preparing different dishes. On this occasion, we have made some stewed sausages with potatoes. To do this, we have opted for homemade chicken sausage sausages with a delicious almond sauce, similar to homemade sausages with almond sauce, but without bread. If you want to prepare a dish that will love children, you don Move of recipesgratis.net and take note of the step by step! The Guisadas sausage recipe is very simple and will surely get you from trouble.
| 🚻 4 Diners | 🕘 30m | 🍵 Main | 🤯 Diping Patato |
| Ingredients to make stewed sausages with potatoes: |
| 400 grams of homemade sausages 1 onion unit 3 garlic cloves 400 grams of potatoes 1 glass of white wine 50 grams of almonds 1 pinch of salt 1 pinch of ground black pepper 300 milliliters of olive oil |
| ADDITIONAL CHARACTERISTICS: Average cost, recommended for children, ideal accompany with soda, stew |
Ingredients to make stewed sausages with potatoes:
1. We gather all the ingredients to prepare the stewed sausages with potatoes.
2. In a pan we put some olive oil and saute the garlic peeled with the almonds. We let them cook for 4 minutes over medium heat.
3. Add the white wine, put some salt and ground black pepper, and let alcohol evaporate. We cook for 3 minutes letting the wine boil. You can leave the garlic or get them before beating, as you prefer. If the sauce is very thick, water can be added.
Trick: By adding the wine, be careful that the pan is not too hot because you can jump oil.
4. In the same pan we put a little more oil and poach the onion cut into squares. When starting transparent, add the sausages and let them brown everywhere.
5. On the other hand, we peel the potatoes, cut them into squares and fry them in abundant hot oil. Once fried, we put them on absorbent paper and dress with a little salt.
6. Add the almond sauce to our stewed sausages. To do this, we can add the sauce as we have broken or strain it. If we leave it as is, it will be thicker and it will also have more lumps. Let us cook the sausages for 15 minutes over medium-Suave heat.
7. Before serving stewed sausages with potatoes, we add the fried potatoes together with the sauce, so that they are well permeated by the taste of this sausage stew.
8. To complete the menu, we can accompany the stewed sausages with potatoes with a green salad with avocado and a papaya and yogurt dessert. We hope you love you!
