In this recipe you will learn to prepare exquisite pork chops juicy and full of flavor. Marleny Cabrera shows us how she gets a soft and aromatic meat, do you want to do it too? If the answer is yes, stay at recipes. Use ingredients that we can all have in our kitchen. Do not think about it and try these pork chops in soy sauce, you will love it!
| 🚻 4 Diners | 🕘 1h 30m | 🍵 Main Dipe | 🤯 Difficult Distraction |
| Ingredients to make grilled pork chop: |
| 4 pork chops with bones 2 mashed garlic clove |
| ADDITIONAL CHARACTERISTICS: Cheap cost, iron |
Ingredients to make grilled pork chop:
1. Marinar the pork chop with all the ingredients, that is, with the mashed garlic, soy sauce, lemon and olive oil. Mix and book for 1 hour to absorb all aromas.
2. heat the iron and grease with a little oil or butter. Then, cook the grilled pork chops to brown on each side.
Trick: A lot of smoke can be released, so you better ventilate the area or cook outdoors.
3. Praise! Serve the chops accompanied by roasted potatoes or a green salad, for example. You will see that the result is a very juicy grilled pork chop, with a lot of aroma and flavor. Try her and leave your comment!
