The sirloin is cut into small squares, in a pan eñ eñ oil, when it warms the teeth and whole machacaos, they are brown a little and the sirloin is thrown.
| 🚻 2 Diners | 🕘 15m | 🍵 Principal | 🤯 Divestading |
| Ingredients to make garlic sirloin: |
| 500 grams of pork sirloin 2 units of ñoras 1 garlic head 1 glass of white wine 1 pinch of salt 1 pinch of pepper |
| Additional characteristics: cheap cost, stew |
Ingredients to make garlic sirloin:
2. salt and pepper are added.
3. When this medium is added the picda ñora in medium pieces.
4. the wine is thrown and we hope it will reduce.
