Cut the meat into small fry with the must -sauce and the English sauce season with salt and pepper to taste the mushrooms and the milk cream in the pan and mix spot that integrates everything and cooked
🚻 Medium
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Ingredients to make fried choclo with meat:
Fine meat/spine, mustard, English sauce, mushrooms, milk cream, tender corn, paiteña onion, salt and pepper to taste,
ADDITIONAL CHARACTERISTICS: Ideal accompany with sweet wine
Ingredients to make fried choclo with meat:
2. Choclo Preparation.
3. Fry in a pan the corn and the onion cut into cubes
