Fresh sausages with onion and white wine that I bring to recipes are a simple recipe that prepares with little ingredients and is quick to prepare. It is a very simple dish and it is very good with a very good sauce, so it is important that the sausages are fresh and good and the white wine that is a little good, although a simple one also uses us. A dish that can get us out of trouble for a meal, since it is done in a short time and there is a plate of sausages to white wine with great onion, it only remains to accompany it from a puree of potatoes or fried potatoes for example.
| 🚻 4 Diners | 🕘 45m | 🍵 Main | 🤯 Diping Difference |
| Ingredients to make fresh sausages with onion and white wine: |
| 16 fresh sausages 2 onions 1 cup of white wine 1 glass of broth or water with 1/2 concentrated broth pill |
| Additional characteristics: cheap cost, stew |
Ingredients to make fresh sausages with onion and white wine:
1. We prepare all the necessary ingredients.
2. We cut the onions into feathers.
3. We put a pan with oil and put the onion to poach.
4. When the onion begins to get transparent, we will add the sausages and let them be golden brown along with the onion.
5. When brown the sausages add the glass of white wine, we leave it 2-3 minutes to reduce and add the broth or a glass of water with a broth pill.
6. We let it cook until the sauce reduces, we try salt. And ready. A delicious sauce to wet bread with these sausages to white wine with onion! And if you want to try other similar preparations I recommend visiting my blog Target = _blank re = NOFOLOW CLASS = OUTBOUNDCOKING WITH MONTHSE AND TRY THESE RECIPES:- Fresh sausages in tomato sauce
– Fresh sausages in Strogonoff sauce
