The beef rib until softening if possible in pressure pot is cooking.
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| Ingredients to make rib meat: |
| 500 grams of beef or beef rib 1 kilo of potato chola 1 kilo of maqueño platano 0.5 white onion 10 grams of coriander 150 grams of peanut paste or cahuetes 50 ccs of milk 10 grams of garlic 150 grams of butter |
Ingredients to make rib meat:
2. In the same broth the potato and the fried Maqueño is cooked.
3. Apart from the snack with the onion, the coriander with the butter, and the liquid peanut is added with the milk, this will form a sauce that we will then add to the aforementioned broth.
4. It is rectified with salt and pepper.
