The beza is cooked by adding the oil and salt for twenty minutes.
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| Ingredients to make cooked black pudding with Berza: |
| 1/2 kilo of morcilla onion bacino a well -chopped berza olive oil salt |
Ingredients to make cooked black pudding with Berza:
2. Once cooked, let stand.
3. In another container, the black pudding is cooked with a tablespoon of salt for 20 min. over soft and well covered.
4. Once the black pudding is cooked, the beza is chopped and added.
