Chops recipe gratin with cheese

Saxony chops or as I know them, smoked chops, are very easy to prepare. If you have eaten them before, you will know that only by putting them to the pan with salt and pepper are very good, but the truth is that you can make a lot of easy recipes with them. One of these recipes with chops from Saxony that you can now consult in recipes .NET is that of chops gratin with cheese, it is a little light dish, but very good and that everyone will like. To do them you just need to have a couple of ingredients and the oven to point, you will see how your mouth is made with the result of these pork chops.

🚻 2 Diners🕘 30m🍵 Main🤯 Diping Plato
Ingredients to make chops gratin with cheese:
3 pieces of smoked pork chops
1 pinch of salt and pepper
60 grams of fried tomato
100 grams of cheese for gratin
ADDITIONAL CHARACTERISTICS: Cheap cost,

Ingredients to make chops gratin with cheese:

1. The first step to cook these pork chops is to slightly dress the meat. I have done it with a little salt and a grinder with mixture of meat condiments.





2. Heat a pan and seal the chops on the side and side. With that you have them on the fire one or two minutes will be enough. Remember that it is not necessary to use any oil.





3. Apart, place a source suitable for oven or a clay casserole and place a fried tomato layer throughout the base. Remember that you use a mud mold you must moisten it previously, soaking it completely under the jet to prevent it from leaving during cooking.





4. Next, place the chops in the mold and add a little more tomato over. The idea is well bathed in the sauce, above and below but without exaggeration.





5. To finish, it incorporates a good layer of cheese that covers the entire mole. I have used mozzarella cheese and grated cheddar cheese, but you can use any type of cheese as long as it melts in heat or is specific to gratin.





6. Take the casserole with the baked sajonia chops and cook at 200 ºC. for 15-20 minutes. Check that the cheese has gratin and voila.





7. Enjoy the chops gratin with cheese serving one by diner and good benefit! I have accompanied the baked smoked chops with a tomato and oregano salad, but they would perfectly combine with a mashed potatoes and some banana slices.



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