We wash and chop the kid into medium pieces. We incorporate it into a clay fountain where we will have the wine along with the salt.
| 🚻 10 Diners | 🕘 1h 30m | 🍵 Main | 🤯 Disturbance Platter |
| Ingredients to make kid in marinade: |
| 2 kilograms of kid 1½ envelopes of garlic 2 glasses of white wine canary 1 bunch of parsley 2 tablespoons thyme 3 tablespoons of paprika (can be spicy) 3 laurel leaves 1 pinch of salt |
| ADDITIONAL CHARACTERISTICS: Average cost, marinated |
Ingredients to make kid in marinade:
2. We bathe all the pieces well and leave at least 3 hours at rest. I advise to leave it all night, so it will take more flavor.
3. After this time, we brown it above and incorporate it into a cauldron. We make a mashed with the spices by adding a splash of oil and let it stew over low heat.
4. If we notice that the fluid has been consumed we will add wine reduced with a little water.
