The kid is cut into parts of five centimeters approx. Including vicears.
| 🚻 | 🕘 | 🍵 | 🤯 |
| Cabrito fry ingredients: |
| 1 Cabrito unit 3 units of Cabrito blood 1 laurel leaf 1 clove of garlic 1 onion unit 1 pinch of pimientos fat 1 pinch of salt 1 bar of lard 1 unit of chili villano O Green pepper 1 tomato unit 1 pinch of pepper 1 pinch of cumin 1 pinca of oregano 1 pinca of improveana 1 branch of yerbabuena or mint |
Cabrito fry ingredients:
2. It is cooking enough water with four bay leaves, two garlic heads, half onion, six fatty pepper and a little salt …
3. Apart to cook the blood with its serum and a little salt ..
4. already cooked the kid, doraks or fie in a clay casserole with the pig butter, adding an onion and a poblano chili cut into a fine julienne ….
5. the blood already cooked to remove the serum and move in blender adding a tomato in parts and a little broth of the kids cooked …
6. Apart in molcajete or pepper and cumin mortar with eight cloves of garlic and dilutes in two cups of kid broth to which a pisca of oregano and improves are added by heating it to boil a little ….
7. To the casserole where the gold kid with onion and poblano is added the ground blood and the broth with the spices to which it is not very thick by adding more broth if necessary, the salt is rectified and adorned with thin slices of Tomato and peppermint leaves leaving it boil for a while over low heat covering the casserole.
8. It is accompanied with corn tortillas and stewed beans …
9. B the benefit …
