The gut is washed well washed with lemon to avoid odors or if you want to buy synthetic gut, the rice is normally cooked.
| 🚻 High Difficulty | 🕘 | 🍵 | 🤯 |
| Ingredients to make the black black pudding: |
| 1 liter and a half of res 1 often of full pig with ctc liver |
Ingredients to make the black black pudding:
2. The onion and coriander is struck in a little oil along with the chicken broth cubes and the occasional chub , are added to the rice, the blood is passed through a strainer and the army is added, the onion The coriander bone all the ingredients in a large pot is put to heat to heat and the remains of the often are added such as a liver bird etc and they start cossing the gut a funnel and we begin to save.
3. of the entire not very pressed previous mixture, borcillas of approximately 1 meter are made until the entire mixture is finished in the pot along with what they had already made and let themselves be cook for about 50 minutes over low heat to prevent you from preventing it from They are rebuilt, use a needle and click them then they are removed and if you want to frit or sauce in oil to brown, the liver, the lungs etc. are cut into pieces and accompany the black pudding.
