Black beer lamb recipe

The lamb in olive oil, for 10 minutes.

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Black beer lamb ingredients:
1 Lamb leg speech and cut into pieces (1.1/2 kg approx)
3 chopped pen onions. Kepchup cup
1/2 liter of black beer (ideal guines)
condiments
romero
salt
pepper

Black beer lamb ingredients:

2. The onion, morron and condiments are added, plus black beer. In a containers a glass of beer, honey, soy sauce and Kepchup are added.

3. It dissolves and adds 10 minutes before finishing cooking.

4. It is served with white rice and two cooked potatoes.

5. You can add more honey if you like bittersweet.

6. Serve with a good red wine.

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